amy-goodrich (70)in #vegan • last year🌱 WILD FERMENTATIONS - FERMENTED ITALIAN BASIL PASTE 🌱Greetings! Today I bring you another fermentation favorite of ours. This fermented basil paste will make you forget…amy-goodrich (70)in SteemFoods • last year🌯 QUINOA CARROT BURRITOS WITH ROASTED VEGGIES 🌯Greetings steem food lovers. Today I am sharing with you one of our easy weeknight dinners. Vegan burritos are the…amy-goodrich (70)in SteemFoods • last yearBLOOD ORANGE-INFUSED SPELT CINNAMON ROLLSSpelt is not gluten-free as it is closely related to wheat, barley, and rye. Compared to conventional wheat, spelt…amy-goodrich (70)in #vegan • last year🧀 100% PLANT-BASED AGED BRIE CHEESE WITH WHITE RIND 🧀Greetings Steemfood lovers. What have you been up to lately? A few months ago I picked up a new hobby: rock…amy-goodrich (70)in #vegan • last yearWILD FERMENTATIONS - FERMENTED GARLIC PASTEWe are garlic lovers. Ever since we discovered this fermented garlic paste we have hardly used raw minced garlic in…amy-goodrich (70)in SteemFoods • 2 years agoCHOCOLATE-COVERED HAZELNUT PRALINE BARS 🌱🌰💚🍫Who’s up for a hazelnut chocolate treat? I am going for another bar after writing this post before they all disappear.…amy-goodrich (70)in SteemFoods • 2 years ago🍏 WILD FEREMNTATIONS - HOW TO MAKE YOUR OWN APPLE CIDER VINEGAR AT HOME 🍎If you have been following my blog, you might have noticed that we LOVE fermented foods and drinks. Kimchi, vegan…amy-goodrich (70)in SteemFoods • 2 years agoMORROCAN-STYLE VEGGIE STEW WITH PRESERVED/FERMENTED LEMONS 🍋🥘Greetings Steemit foodies. In my previous post, I shared with you how to ferment/preserve lemons. You can find the…amy-goodrich (70)in SteemFoods • 2 years agoPRESERVED AKA LACT0-FERMENTED LEMONS 🍋🍋🍋When life gives you lemons make preserved lemons. Preserved lemons are lemons that have been salted and packed into…amy-goodrich (70)in SteemFoods • 2 years agoTHE POWER OF HEALTHY SNACKING - SUPERFOOD FIG POWER BALLS 🌱🍫🥥Snacks often get a bad reputation because they are associated with poor nutrition and poor health. Though this might…amy-goodrich (70)in SteemFoods • 2 years agoFUSION FOOD - ASIAN-STYLE TACOS WITH HOMEMADE PEANUT TOFU AND KIMCHIGreetings Steemit foodies! Are you also a plant-based muncher that can’t or won’t eat soy? Or you just like to get…amy-goodrich (70)in Steemit Travel • 2 years agoTRIP TO OMAL WATERFALL: VITAMIN NATURE - WHY YOU SHOULD GET MORE OF ITGreetings food and nature lovers. Today I decided to share something other than food. Though I have a few delicious…amy-goodrich (70)in SteemFoods • 2 years agoWILD FERMENTATION - PINEAPPLE TEPACHE 🍍🍍🍍TEPACHE - I had never heard about this probiotic wonder but I was intrigued by how you can give kitchen scraps a…amy-goodrich (70)in SteemFoods • 2 years ago🍵 HOMEMADE MATCHA GRANOLA BARS 🍵Greetings beautiful Steemit souls! Another fantastic day is upon us and it just got better through a lovely cup of…amy-goodrich (70)in SteemFoods • 2 years agoHOW TO MAKE THE BEST VEGAN MAYONNAISE WITH AQUAFABA 🥗🥪Greetings Steemit foodies. Today I have a very easy but very cool recipe for you… VEGAN MAYONNAISE! I have been…amy-goodrich (70)in SteemFoods • 2 years ago🌱🍔 HOW TO MAKE THE BEST VEGGIE BURGER 🍔🌱Heya Steemit friends and food lovers. I hope you are all doing well. I am getting a little excited here. Though this…amy-goodrich (70)in SteemFoods • 2 years agoKOREAN-STYLE KIMCHI PANCAKES aka KIMCHIJEON (VEGAN AND GLUTEN-FREE)Meet my version of the Kimchijeon (김치전), a popular Korean-style savory pancake made with kimchi. It’s salty, spicy…amy-goodrich (70)in #vegan • 2 years ago🍓🫐 BLUEBERRY CHIA SEED BREAKFAST PUDDING 🫐🍓Greetings friends. I hope you are all doing well. Though it has only been 2 weeks of being inactive on Hive, it feels…amy-goodrich (70)in #vegan • 2 years agoCHOCOLATE-COVERED CASHEW BUTTER AND ROASTED WALNUTS STUFFED DATES 🍫🍫🍫Greeting Steemit food lovers. Today I bring you my latest sweet and healthy creation - chocolate-covered stuffed…amy-goodrich (70)in #vegan • 2 years agoTROPICAL SUPER SMOOTHIE BOWL 🫐🥝💜Greetings plant-based munchers and food lovers! For more than 10 years, my hubby and I have been drinking a green…
