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RE: Puoloffee, the Finnish version of "Banoffee"
It changes it entirely, but if you don't want to try with that, you can make banoffee by replacing the entire layer of lingonberries etc. with sliced banana. Then you can skip one part of cooking and just add enough banan in between.
I searched a banoffee pie photo from google:
Thank you so. This is easier to conjure up!