Benefits of eating grasshoppers for health (@asrianur)

in #busy7 years ago (edited)

Grasshoppers are insect animals belonging to herbivores, these animals apparently have a much higher content than other insects. These grasshoppers can be consumed properly, and can also be used to overcome various diseases in the body.

The content of locusts contains a very high protein that can help provide nutrient intake in the body. In addition, locusts also contain minerals such as calcium, magnesium, potassium, sodium, phosphorus, iron, zinc, manganese and copper. In fact, not only protein and mineral grasshoppers also contain a variety of vitamins such as vitamin A, vitamin B, vitamin B1, vitamin B2, B3, E and C, folic acid to various kinds of fatty acids.


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Benefits of Locusts for the Body

  1. to strengthen bones and teeth

  2. Increase intelligence and capture power to overcome premature senility

  3. Maintain healthy hair so as not easy to fall out

  4. keep skin healthy so as not easy to dry

  5. as a medicine Shortness of breath due to cough
    (consuming a grasshopper flower concoction (5 tails) mixed with 1 tablespoon of sweet wine, every morning and afternoon)

  6. Grasshopper meat contains excellent protein for fetal brain development. Not only that, the meat of these animals also contain vitamin B12 is very good for the fulfillment of pregnant women's nutrition and fetus.

  7. Treating ambient or hemorrhoids
    Ambien is a disorder that occurs around the anus. Ambien will cause discomfort when sitting, pain during bowel movements or even cause bleeding. However, who would have thought if the disease or ambient hemorrhoids can be treated only by using grasshoppers meat. Is a Smart Book of Medicine Prophet of Ibn Qayyim Al-Jawziyah which explained that the locusts can be used as an ambient remedy that is efficacious.

  8. Lowering cholesterol
    Peter Bickerton is a person who once proved the properties of locust meat to lower cholesterol. Peter and his family were diagnosed with a history of high cholesterol. Finally Peter chose to consume insects, including grasshoppers as a solution. Peter's efforts are apparently supported by WHO. This is because the grasshopper meat contains high protein but low in minerals and cholesterol.


SOURCE

http://fredikurniawan.com/manfaat-belalang-bagi-kesehatan-tubuh/

http://khasiatq.blogspot.co.id/2016/07/15-khasiat-belalang-untuk-kesehatan-dan.html

http://jabar.tribunnews.com/2015/10/08/sering-dianggap-remeh-ternyata-ini-manfaat-belalang-jika-dimakan-manusia?page=2

https://www.khasiat.co.id/daging/belalang.html