Chicken kebab in the oven

Ingredients:
Chicken fillet-2 Pieces
Vegetable oil-2 St. spoons
Garlic-2 Cloves
Sugar-1 St. spoon.
Coriander - 1 St. spoon (dry or fresh)
Soy sauce-1 St. spoon.
Chili pepper, salt - to taste
Preparation:
Skewers soak in water for about 30 minutes. Chicken fillet cut into long strips.
Then chicken strung on skewers like an accordion. And dip in the marinade, which is prepared from: vegetable oil, sugar, coriander, soy sauce, squeezed garlic, salt and pepper. Cover the whole thing with film and remove the marinate in the refrigerator for 2 hours.
After the meat is marinated, preheat the oven to 200 degrees. Skewers are placed in a convenient form for baking and cook for about 20 minutes.
The kebab is supposed to be a beautiful Golden color. Do not forget to turn the skewers once. Enjoy your meal