How I would love to have a serving of this deliciousness right now to satiate my appetite and energize my body! The pecans and pumpkin seeds are an added bonus for your nutty friend! @lenasveganliving 🥬🌰🍴🥬🍄
Have you ever tried substituting spaghetti squash or zucchini for the eggplant? If so, do you know of any tweaks that need to be adjusted in the recipe?
Have a terrific day, my dear Lena!💕
Yes my Dear Nina you could use spaghetti squash or zucchini, but for that I would suggest to use quinoa instead of rice.
Here is my ZUCCHINI BOAT RECIPE, but is more suitable for summer than winter. But maybe if you make it with gravy and skip the basil it will be okay for now also:
https://steemit.com/esteem/@lenasveganliving/spring-zucchini-boats