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RE: Sneak Peek of My First Lactofermentation, Still Working on Correlations Between Cryptocurrencies | Digital Asset Class Vlog 73

Tempeh requires special equipment as it must be kept 86-90° F. Kombucha is an easy starter culture. You don't actually need to start with a SCOBY or unpasteurized kombucha if you're having trouble finding any. Just add a few tablespoons of vinegar to your 1 gallon tea:1 cup sugar solution. The first batch might not be so good but the second will be fine.

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