Be nutty and try this recipe
Maybe it's true that we are what we eat, but what does that make us if we try this nut loaf recipe? Heck, there's nothing wrong with being a little nutty if it comes from eating this tasty dish.
Nuts, mushrooms, veggies, and fresh herbs make the bulk of this recipe, with eggs and a few this-and-thats. So healthy proteins and fats combined with the nutrients of onions, leeks, carrots, and celery. Can it get any better?
Just a few tweaks and we've got a vegetarian mainstay full of healthy perfection:
- Use wild mushrooms, not just white ones, to help boost your immune system.
- Use brown rice cooked in broth instead of rice pilaf.
- Instead of breadcrumbs, just pop a slice of sprouted grain bread in the food processor and use that for more nutrition and better digestion.
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