Five Other Facts About Tomatoes

In the previous article has presented the benefits of tomatoes as a food prevention of cancer cells. In this article will present some other facts about tomatoes that also contain various benefits. Quoted from fakatakanker.com (7/5/2018), there are approximately five other facts about tomatoes. The following will be briefly described.

First, tomatoes that have been processed, either by boiling or crushed, will make lycopene content in tomatoes more easily absorbed by the body. This makes tomatoes more efficacious and proceed faster in warding off cancer and heart disease.

Second, tomatoes also contain other useful content, namely citric acid and malik acid. Both of these ingredients have properties as vitamin C and A in tomatoes. Third, tomatoes are destroyed in the form of juice, also has other properties, which has a property as a tonic, which has efficacy in the healing or recovery of a disease.

Fourth, tomatoes also have the efficacy as a reliever fever, and also has detox properties or as antidote. Fifth, although tomatoes have some properties, but tomatoes can also cause allergies, if one is sensitive to tomatoes. Allergies can arise in a person for several reasons. One of them because the person's gastrointestinal tract contains saponins, histamine, and solanine, which can cause it to be allergic to tomatoes.

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