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RE: You’re The H*%%*# To My Cracker : Food Fight Friday
I still haven't worked with aquafaba yet, but I've seen so many amazing things with it! I'll for sure keep an eye out to see what you whip up!
I still haven't worked with aquafaba yet, but I've seen so many amazing things with it! I'll for sure keep an eye out to see what you whip up!
I know, those amazing things have inspired me to “whip” something up. Haha. Right now I have black Aquafaba from the black bean brownies I just made. So I guess my first recipe will be a chocolate one. We’ll see if it’s a fail or a success. :)