BAKED PUMPKIN

Delicious baked pumpkin in cream. Try this impressive side dish as an autumnal accompaniment to roast chicken. This impressive-looking dish makes a wonderful starter or side dish. 

Ingredients :

25 gr of butter OR 4-6 tbsp 

1 tbsp of bread crumbs

Double cream /Whipped Cream 100 gr OR 1/2 cup

1 egg

Pinch of salt

250 gr OR 1 cup of pumpkin

Directions 

Step 1 : Preheat your oven to 200C or 400 F


Step 2 : Cut and deseed your pumpkin, cut into bite sized cubes. Add them into your baking dish.


Step 3 : Melt your butter and pour over the pumpkin. 


Step 4 : Add your breadcrumbs on top.


Step 5 : In a different bowl mix your egg with double cream and salt.


Step 6 : Pour over the pumpkin and bake in the preheated oven for 30-40 min and enjoy! 

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Lots of love,

Alla xox