It is pretty rare to find fresh baked bread these days. When you do find it they call it artisan and they charge you an arm and a leg for it. Best just to make it yourself at home like you have been doing. They all look great and bread doesn't last long in my house so the shelf life is not an issue :)
We can get reasonable bread from supermarkets and specialist bakers, but it involves driving somewhere. Some of it is expensive though. Could probably make our own for much less and the machine cost us nothing.