You are viewing a single comment's thread from:RE: Wild boar grilled meatView the full contextView the direct parentchrist2169 (51)in #food • 8 years ago Tasty and juicy especially if it fresh.. What kind of sauce you used for dipping?
For the wild boar we smoked the legs, made bacon from the belly and cut the loin into steaks and fried them and served the loin with mustard sauce. was a great meal.