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Well man, that little onion doesn't look like much on the grill. However, I've been to some pricey restaurants and it seems like I saw a plate that contained that very same onion on with along with the amount of beef you'd find in a dollar beef stick.

it definitely shrunk in size due to the dehydration process hehe, I might start drying onions and selling them to the locals lol. you got a new follower

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