LEARN TO PREPARE "TACOS A LO MARGARITEÑO"

Hello dear Steemians. Today I want to show you an exquisite traditional Mexican food "Los Tacos", changing its internal composition a bit by adding "Pulpo" as the main ingredient. The island of Margarita is located in the north of Venezuela, and is characterized by being rich in marine natural resources. That is why from this island is born the concern of being a little creative when it comes to cooking seafood, so as not to fall into the boredom of always eating the same dishes, that is why in this recipe I will mix the culinary culture of two nations.

This recipe basically consists of preparing some tacos filled with octopus, where we will marinade this mollusk with the dressing for salads of your choice in this case we will use honey vinaigrette and mustard. As for corn tortillas in our country, most of the products we consume are imported, so they can be found ready and packed in supermarkets, or else you can buy Mexican corn flour and prepare them easily.

Below I will show you each of the steps to make these rich octopus tacos:

Ingredients:
• ½ kilogram of octopus already parboiled.
• ½ cup of guacamole sauce.
• 1 onion
• ½ cup of salad dressing
• Garlic sauce
• Salt and pepper to taste.
• 6 corn tortillas.

Preparation process:

The first thing to do is to have all the ingredients at hand.

In a container add the cooked octopus and add the dressing in this case the honey and mustard vinaigrette, with the garlic sauce, salt and pepper to taste. Then marinate in the refrigerator for about 1 hour.

In a pan over low heat and previously lubricated with oil, sauté the chopped onion in small squares until it turns a medium transparent color, then add the marinated octopus and let it sauté for approximately 5 minutes.

For the preparation of the tacos is the guacamole cup, the octopus cup and the hot tortillas can be placed on a cloth.

It's too easy you just have to smear the center of each tortilla with guacamole.

And finally the octopus is added above, and you're ready to enjoy.

It is a fairly simple recipe that does not require a lot of ingredient, but the most surprising thing is its taste, I really invite you to be encouraged to prepare them, they will not regret it. Greetings.