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RE: It's suntory time again - Hibiki 17 years - Japanese Perfection

in #food10 years ago

I found Hibiki much closer to an Irish Whiskey than a Scotch. I find both the Japanese and the Irish malts much cleaner tasting than their Scottish counterparts.
They all have a warm place in my heart.

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Oh yes I​ see it as an evolution from the Scottish counterparts

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