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RE: Sunday Cook #19 Portuguese green soup [Caldo verde]
This is the cabbage I bought for Sunday Cook #10. It's really impressive.
In this link you can see the "fancy aparail"that our grandmas used to slice the cabbage! My mother had one, but she hated it!! lol
That's an amazing contraption for slicing these big leaves. It's impressive how thin it slices. And isn't that just a beautiful cabbage in your picture? Yes, it is! I am a big fan of these plants now that I know them. They should be grown by a lot more folks. :D