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RE: Lockdown: Make Your Own Paneer Cheese!
It usually takes a few days to eat it and it's fine but doesn't mature any in taste. Sometimes I make a garlic or cumin one which gets a bit stronger if you leave it!
I have actually no idea how long it lasts, I have kept mine in the fridge for at least 5 or 6 days and all has been well.
Sweet! Thanks!!