Super Easy Chocolate Microwave Cake

Hello Everyone on this lovely Thursday,

So let's put ourselves in the following situation... we're mid-week, all our sweets are finished, but we need something chocolaty and rich to take us through this last working day of the week. We look at the pantry again and nope.. no sweets left.. :( But wait a moment.. there's this box with some baking ingredients at the back which is rarely used.. can it do the trick?

Oh yes, it can! This super quick and easy desert will make it to your favorites list for anytime you feel like indulging yourself with some gooey chocolate cake but don't really want to spend much time prepping and baking.

Hope you try it soon and love it as much as I do!

Prep: 10 min | Cook: 2 min | Servings: 1 mug cake

Ingredients:

• 1/4 cup wholemeal flour
• 1/4 tsp baking powder
• 1/2 tbsp coconut sugar
• 1 tbsp raw cacao powder
• 1 tsp vanilla essence
• 3 tbsp of milk of choice
• 2 tbsp dark choc chips

Instructions:

1. Mix all ingredients in a large mug
2. Cook for 2 minutes on medium (800 watts) in a microwave

If making more than one, put all ingredients except the chocolate chips in a food processor and combine. Then add the chocolate chips, mix well with a spoon, and pout into a mug or ramekin.

You can also add extra cacao powder and chocolate chips for an event more indulgent desert, as well as some desiccated coconut, caramel sauce, ice cream or fruit.

Enjoy!