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RE: Throwback Thursday: Char Siu aka Chinese BBQ Style Pork Loin - recipe and progress pics below

in #food8 years ago

Thank you, good to see you as well! I've been trying to put out more recipes, but I underestimated the amount of time it takes to write these up with full instructions, and in a semi clear manner lol.

It looks like you've got some rocking new food posts yourself. I'll check them later today - that sandwich looks bomb !

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I know what you mean...i takes a lot if time to do it half decent :-)!thanks for the kind words....

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