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RE: Throwback Thursday: Char Siu aka Chinese BBQ Style Pork Loin - recipe and progress pics below

in #food8 years ago

Following back and thank you for the kind words. I do a little bit of small metals myself, but it's been quite a while since I've had the time to do it. Hand making jewelry can be a bit of work, but i find it rewarding when you can make your own original works.

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