Banana cake with walnuts.

 Hello my friends)

 The recipe for the pie is  very simple, And I apologize that for so long you have not given new  recipes, I left the city and lived in nature with the singing of birds  and catching fish in a pond) I spent my time very well and benefited. I  rested and now with new ones I will gather you  mushrooms in the nature, but there were not enough of them because the  weather is not for mushrooms now, but fishing is just right) I thought  this time to please you with my sweets namely pies, cupcakes, and  various sweets for you and your children)

The benefits of bananas are super !!!!

 Banana is the  best fruit for snacks, because they satisfy hunger very well and bananas  do not have any allergens. Bananas grow in the tropics, they are  collected as long as the fruits are green, after they are drowned  themselves. In 100gr banana, only 90kal so it's good)

Walnut is always useful.

 Not every nut can boast  its composition of use as a walnut) in this nut contains vitamins A, B,  E, C and PP and also for the body minerals. The nut is very useful for  the heart, lowers the level of glucose in the blood, and most  importantly increases the potency of men! And this is a very useful joy)

Here is a banana with a nut cake)



 Ingredients:

Walnuts-100gr

Chicken Eggs-2

Flour

Banana-3

Butter-200g

Sugar

Soda



We begin to cook the cake:

 Take the pan and  whisk our 2 chicken eggs to a homogeneous mass and fill the sugar. And  whisk that the sugar has dissolved and there was a homogeneous mass.



We put walnuts in our homogeneous mass that we did.



We take our  bananas and begin to cut them into very small cubes, and we help them to  knead them with a fork. And I pour a homogeneous mass into the bowl  with bananas.





And we begin to mix our composition, then we start to add the flour, we do it not quickly but slowly, that would not take lumps.In the flour, add a teaspoon of soda for the pie to be airy.  





Immediately turn  on our stove and set 180gr, in order to warm up to the desired  temperature, pour our cake into a high frying pan (can be in shape) and  put in the oven until completely cooked.





Now the cake is ready and it is possible to cut it and make yourself happy and the detergent is of use and taste)

Bon Appetit!