For most one-pan foods like pasta or wok, I add a clove or two. I also made a garlic oil a while ago which I added to my oven potatoes. This was a great combination!
I also made a nice little dipping sauce with garlic, which I will share the recipe of on here at some point :-)
For most one-pan foods like pasta or wok, I add a clove or two. I also made a garlic oil a while ago which I added to my oven potatoes. This was a great combination!
I also made a nice little dipping sauce with garlic, which I will share the recipe of on here at some point :-)