Fried rice with egg

Ingredients：
1 bowl of cooked rice
2 eggs
1 potato
1 tomato
1 sausage
1 scallion
An appropriate amount of salt
1 tablespoon of sesame oil
1 tablespoon of light soy sauce
1 tablespoon of dark soy sauce
1 tablespoon of oyster sauce
1 tablespoon of ketchup

Prepare 1 bowl of cooked rice, 2 eggs. Cut the potato into pieces, slice the sausage, and chop the tomato.

2.Pour in 1 tablespoon of light soy sauce.

3.Add 1 tablespoon of dark soy sauce.

4.Add 1 tablespoon of oyster sauce.

5.Add 1 tablespoon of ketchup.

6.Add 1 tablespoon of sesame oil.

7.Stir well.

8..Fry the eggs until golden.

9.Fry the potato pieces until both sides turn golden.

10.Add the chopped tomato and sliced sausage and stir - fry.

11.Add 1 tablespoon of oyster sauce.

12.Add the cooked rice and the fried eggs, and stir - fry until well - combined.

13.Sprinkle with scallions.

14.Transfer to a plate and it's ready to serve.