SLC S-30-W2// "Tradional Steam Cooking-Raagi Puttu(Steamed Finger Millet Cake)"

Friends, how are you all? I hope you are well, and I am also well. Alhamdulillah, today I have come to you with a great healthy recipe. I really liked this recipe because such recipes are very beneficial for our bodies. I will show you all the preparations of how I made it, and I would like to thank everyone for organizing this contest today.

List the steamed dishes made in your region. Which one is your favorite and why?

Steamed food has become popular day by day, and it is a very beneficial food for health-conscious people. Especially on the advice of doctors, many people are inclined to eat these steamed foods every day. In our region, especially steamed foods are popular, such as steamed hilsa, steamed shrimp, steamed raw banana, various pitha steamed, etc. But among all these, I like to eat Bhapa Pitha a lot. It is a popular winter dish in our region. Everyone at indor and outdoor prepares this dish during winter, and I like to eat it quite often. Also, vapa Pitha is made with dates. It is very tasty to eat. Rice flour is added with some coconut powder. It is made with steaming and is also very popular with rice, various masalas, and especially chicken. It is very tasty and hot. I like to eat this dish, which is at the top of my list of favorites.

Make the Raagi Puttu(Steamed Finger Millet Cake) that is shared in the course or make it as per your style, with a detailed step-by-step procedure along with images.

Required materials 👇🏾

●Rice powder
● Coconut powder
●Small cardamom
●Salt
●Sugar

The Process of receipe

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🟫 Step 01

🍚First, I put a frying pan on the stove, and here I will add the rice flour.
🍚Then I will fry the rice powder well for about five minutes so that the water inside dries up and becomes clear.

🟫 Step 02

🍚Then I pour some rice powder on a plate, wait for it to cool, and then I add a little bit of normal water from mix it well.
🍚Then I will press it with my hand to see if it is completely formed.
🍚Then I put a pan on the stove, add enough water, heat it well, and put a strainer on top.

🟫 Step 03

🍚Then I will take a thin, clean cotton cloth.
🍚Then I will give my rice flour here.
🍚Then I will wrap the cloth well and place it over the strainer.
🍚Then I will cover it with a lid and wait for it to steam for about 10 minutes.

🟫 Step 04

🍚After 10 minutes, I will open the lid and see if my rice powder is completely steamed. Then I will wait for it to cool down.
🍚Then I will pour it onto the plate.

🟫 Step 05

🍚Then I will add cardamom paste here for fragrance.
🍚Then I will add sugar to taste.
🍚Then I will give a spoonful of grated coconut.

🟫 Step 06

🍚Then mix everything well, press it into a small bowl, turn it upside down, and serve it on a plate. To make this dish more delicious, why not serve it with a banana? And that's how my delicious meal for today was prepared.

List the ingredients and their prices in your local currency and in STEEM.

The prices of all the ingredients needed to make the dish I made today are mentioned below.

Item	Price (BDT)	Price (STEEM)
Rice Flour	15 BDT	2.05STEEM
Sugar	10 BDT	1.37 STEEM
Salt	2 BDT	0.27 STEEM
Cardamom	12 BDT	1.64STEEM
Coconut	20 BDT	2.74STEEM

IPFS VIDEO

Make a good Presentation of your recipe with a date tag and a selfie.

I took a picture of the recipe I made today with my name tag attached, which is presented below.

𝒇𝒊𝒏𝒂𝒍𝒆 𝒐𝒖𝒕𝒑𝒖𝒕

My selfie with the receipe

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