Have you ever tried any dessert that is made from vegetables? If you like any, give its name and why.(1Mark)

Yes, I have eaten carrot halwa, which is very delicious and flavorful.Due to carrots halwa becomes very softer. Its softness is absolutely delicious because of the carrots.Carrots are a vegetable that can be used in all kinds of desserts and it enhances the taste of the dessert.

Today I decided to make some desserts with vegetables which I am going to start now. I will tell you step by step how I prepared it.

Ingredients

Ingredients	Quantity

Carrot	3
Milk	500 ml
Rice	70 g
Sugar	Too taste
Cardamom	2 pieces
Raisins	3 spoons
Coconut	50g

Make any one of the recipes that you like most from fruits or vegetables, with a detailed step-by-step procedure along with images. (7 Marks)

All the ingredients used in desserts should be of good quality. For example, the rice I have is very fine, as you can see in the picture. These are very soft and tender grains, which make extremely wonderful and delicious recipes. And as for the sugar I have, it is thick-grained sugar, not fine sugar. Fine sugar does not give a good texture, so I recommend you use thick-grained sugar.

In this picture, you can all see that I have taken carrots in a very red color, which are very sweet. You should also take carrots in a red color so that they are as sweet as possible. Only sweet things work in desserts.You can see that the dates I have are Iranian dates and I recommend using Iranian dates while making desserts because they enhance the flavor even more and add a new color to the desserts and are even more enjoyable to eat.

In this picture, you can see that I have also taken some raisins. It is also important that the raisins are good. They should be of high quality, which is sealed in a sachet. Take them. Never use open raisins because they contain a lot of germs. And in the next picture, you can see that I have soaked the rice in water so that it becomes soft.

In this picture, you can see that I have grated a pumpkin and you can see the carrots lying next to it. These carrots are completely clean. I have cleaned the carrots well, removing the dirt and skin from the top so that when I grate it, it tastes good and becomes very soft so that it melts well and does not cause any problems in my desserts. In the right side picture, you all can see that I have grated it well and the carrots now look like a paste.

Now is the time, you can see all the rice that I don't want to be put in a big utensil for boil. It is important to take special care of this. If the pot is small, the rice will boil quickly.To enhance the flavors of desserts, I added green cardamom to the rice while it was boiling to restore its flavor and make it more enjoyable to eat.

The time has come to add the carrot paste that I had made and grated into milk and also the rice that we had prepared by boiling and mixing them. Now both the carrot paste and the rice will be added to the milk and they will be cooked well and cooked until they are completely soft and mixed and integrated into each other.

In this picture, you can see a coconut lying around, and the correct way to use coconut is to grate it well and then use it, because without grating it, there is no pleasure in using it. If you want to get the full pleasure, then grate it and use it in everything, and it is very beneficial in everything.

Now see that the desserts are well cooked and by looking at their taste, you can feel how delicious it has become. Everything has been integrated into it. Now it is the turn to add sugar to it. You can see how much sugar I have used, you also have to use the same amount so that you can enjoy it well. If you add more sugar than its taste will become very sweet, which is not good to eat.

You can see two things in this picture. Guess what these two things are.I think it will be difficult for you to digest it, so I will tell you myself. On the left side is a date that has been cut well. Its pieces are cut very thinly so that there is no difficulty in eating it. And this is a special Iranian date, not a local date. Only Iranian dates should be used when making desserts. And on the right side, what you see in the picture is coconut paste that I have grated and its paste is made very thin.

In this picture, see that my dessert is completely ready and it looks very beautiful. Let me tell you how I decorated it. First, I took my desserts in a bowl, then I spread the coconut flakes well on it. Then I thought that I would decorate it with the dates I had, so I decorated it well with the dates and made it into a round circle, which looks very cute. After that, I used raisins and made another circle made of raisins and in the middle of this circle I put a paste of coconut and again placed raisins on the top of coconut paste. I hope you enjoyed very well my recipe of desserts.

Do you face any difficulty during making this recipe.(1 Mark)

difficulty 1

I find it very difficult to grate carrots because there is a lot of risk of cutting off your finger, which is why I am very afraid of grating carrots.

difficulty 2

I didn't even have a gas cylinder and I had to wait a long time to prepare this recipe. It was a very difficult task for me because I sat for a long time waiting for the gas to come and I could complete my recipe because to cook it properly, it needs to be heated properly.

What are nutritious benefits ofyour dessert? (1 Mark)

Benefit 1

This recipe that I have made is very beneficial for our immune system, and when the human immune system is healthy, all the functions of the human body work properly.

Benefit 2

Desserts that contain fruits and vegetables help in promoting our digestion, due to which we can digest everything easily and this also help stops weight gain.

Benefit 3

Desserts that also use fruits and vegetables contain potassium and magnesium, which are very important ingredients for our skin and are very important for keeping our skin fresh and healthy.

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