My day participating in agricultural activities

On Tuesday, April 16, I engaged in a day filled with agricultural activities, starting with the harvesting of cassava and preparing the land for planting various crops like corn, melon, and more. The day began with the collection of the mature cassava crops, which were then gathered and taken to a designated area. Following this, we cleared the land by removing grass, stacking it outside the farm, and burning it. The cleared area was then prepared for planting by tilling the soil, creating mounds, and planting cassava sticks and corn seeds across the farm.

Upon returning home, the task of processing the harvested cassava began. Peeling the cassava was a laborious process, but necessary for further processing. Once peeled, the cassava roots were washed, packed into a large bag, and transported for grinding. After grinding, the resulting cassava mash was placed in a bag, allowing the excess water to drain out, a crucial step before frying the cassava into a delicious meal.

After completing the agricultural and food processing tasks, I took some time to relax and refresh myself at home. I prepared and enjoyed a satisfying meal before retiring to bed for the night, reflecting on the day's activities and the blessings of a productive day.

In conclusion, Tuesday, April 16, was a day filled with hard work, from harvesting and planting crops to processing cassava for consumption. The cycle of agricultural activities, from field to table, showcased the dedication and effort required in farming. Despite the challenges, the day ended on a positive note with a nourishing meal and a well-deserved rest. Thank you for taking the time to read about my day, and may you be blessed abundantly.