Quick delicious sweet and sour chicken. 30 Minutes 1. Cook 160g rice 2. Marinate ...

... 200g chicken breast (cubes) in 3 tbsp soy sauce, 2 teaspoons cornstarch, 2 teaspoons brown sugar.

1. 80g ketshup, 1 tsp sambal oelek, 2 tbsp rice vinegar, 1 tbsp honey, 4 tbsp water - stir
2. Fry the meat in 2 tbsp sesame oil - set aside
3. Fry 1 red pepper (cubes) + 2 spring onions
4. Fry 10g ginger + 1 clove of garlic (finely chopped)
5. add meat and sauce. Simmer for 3 minutes + salt and pepper.

Mhmmmmmmm! Ready!