SLC-S28/W6-"Local Taste, Global Twist!"| My Signature Challenge!,Tiramisu recipe , Pakistan

Assalam u alaikum,

Sweets are eaten with great enthusiasm in our house. That is why I often make sweets. I make and store dishes that can be used for a long time. But the recipe that I will share with you today is becoming very popular in our country and in our city. Today, everyone is praising this dish. So I also made this recipe in my house and am sharing its recipe with you.
By the way, eating sweets automatically makes a person's mood happy, but after eating Tiramisu, you people will say to yourself that we are really feeling happy after eating this.

Tiramisu

Recipe

First of all, we will need to make the mascarpone cheese and for that, only three ingredients are needed.

Mascarpone cheese making

Heavy cream =250 g
Salt =one pinch
Vinegar= 1Tbsp

To make the cheese, first take 250 grams of full-fat cream and mix a pinch of salt into it.

Now add a spoonful of vinegar to the cream and warm it slightly. The cream will burst. Mix it well with a spoon and strain it by placing it on a soft cloth.When the water separates from the cream, place it in the refrigerator to set.

Making of lady finger

Egg=3
Sugar=1/2cup
All purpose flour 1cup

First, take three eggs at room temperature, remove their whites and yolks into separate bowls, add half a cup of sugar to both, and grind them well.

When the yolks and whites are well beaten with sugar, add the two mixtures together and beat again.At the same time, sift the flour through a sieve and mix it. Then, put this batter in a piping bag, spread it in the shape of fingers on a baking tray and keep it aside to bake.

Bake for 15 minutes on one side and then bake for another 15 minutes on the other side.

Preparation of topping

Whipping cream =1cup
Icing sugar=1/2 cup

Take a cup of whipping cream, mix half a cup of powdered sugar in it, beat it with a beater, and when it is well beaten, set it aside for topping.

Coffee powder=1tbsp
Hot water=1cup

Add one tablespoon of coffee to a cup of hot water and mix well.

layerings

First, dip the ladyfinger in the coffee syrup and place it in your pot.Now mix the cheese mixture in the whipping cream, beat it with a beater,and applying it repeatedly.

Finally, sift the cocoa powder through a sieve and garnish.Place in the refrigerator overnight so that the cream sets well and our dessert is ready.

This is a dessert that is loved by both children and adults and does not burden the budget. In addition, the whipping cream in it does not allow it to become heavy, which is why people of all ages love to eat it.

I hope you will like my post.
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