At present, different types of vegetables as well as different types of mash are becoming popular. Many people eat different types of mashed because of their taste and nutritional value. For many people in Bangladesh, different types of mash is a very favorite food. Different types of admission are arranged in each house. Moreover, they make and sell different types of mash in different restaurants. All this is very good to eat with mashed rice or different cakes. Today I will teach you how to make mashed beans.So let's see how to make bean paste

These ingredients are needed to make this food

• Bean
• Potato
• Pepper
• Onion
• Coriander leaves
• Salt
• Mustard Oil

How to make this Paste or Mashed

1. First you have to boil the beans and potatoes well. Or the beans and potatoes should be burnt well.
2. Then one or two onions should be finely chopped and coriander leaves and chilli should be chopped finely. If you want you can use burnt pepper instead of green pepper.
3. Then remove the skins from the beans and potatoes. Then mix the potatoes and beans together and grind.
4. Then mix this mixture with coriander leaves, chopped onion, chilli powder and adequate amount of salt and mix all the ingredients together well by hand.
5. Now pour the required amount of mustard oil on this mixture and mix this mixture well by hand then it will become a delicious mash.

Now it's your turn to serve. It tastes very good to eat with rice and is one of my very favorite dishes. You can make it at home and taste it if you want. I hope you like me will try to eat again and again.

Much Love And Best Wishes To All

I am Md. Kawsar Hasan. I am a Bangladeshi. I feel very comfortable to introduce myself as a Bangladeshi. An assistant teacher by profession. A writer intoxicated. So I feel very comfortable writing content on different topics. It’s great to know the unknown and learn something new. Love to travel.
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