Overview

In this dish we see 6 empanadas . these empanadas are made in this way.

1...Corn is cooked, which can later be ground in a food processor, trying to give it flavor by adding some salt and spices

2...Some potatoes are cooked, then peeled and made into a stew with onion, tomato and spices. This is added to the peeled potatoes and you try to process it again .

3...If desired, add some ground meat, then mix until it forms a dough. Place the dough on small corn arepas, close them, and shape them with your hand or a bottle. Then fry them in very hot oil. They can be enjoyed with ají (hot sauce), like the one in the photo, but this is optional.
This is my Overview of how to make empanadas.

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The photo is mine taken with my Galaxy A54 cell phone