"SLC27-W5 //(Tangail Porabari Chamchom Sweets and Bakery,Sataish cowrasta)

Hello my dear Steemit friends. First of all, take my love and best regards. Today I am here to participate in "SLC-S27/W5 | The Good Food Route - Traditional Sweets".First of all I would like to thanks @dasudi maym for organised a beautiful competition. .Let's start.

The sweet shop I visited today is located in Gazipur, Satash Chowrasta, Lalmun Nesa Complex Market. The name of this shop is Tangail Porabari Chomchom Sweets and Bakery. This shop is located next to the road. It costs 15 taka to rent a rickshaw from Gazipura bus stand to go here. However, any vehicle can be used to reach this shop.

This shop has been newly established. There are two employees and an owner in this shop. They make sweets in their own way in this establishment. The place where the sweets are made is clean. The owner and employees of the shop here are very friendly. I visited this shop for the first time. I was impressed by the owner and employees of the shop the first time.

Various types of sweets are available in this shop. The price of sweets is very cheap compared to other shops. The quality of the sweets is good and delicious to eat. I personally like the sweets of this establishment very much.

The traditional sweet that represents our country's cuisine is Rasmalai or Rasgolla. Rasgolla or Rasmalai are two sweets made from milk. Rasgolla is usually eaten dipped in sugar syrup. And Rasmalai is eaten dipped in liquid condensed milk. At any event or wedding, these two sweets are served first. These two sweets have been carrying tradition and culture for many years. For example, Comilla is famous as Rasmalai. Jessore and Khulna regions are famous for making Rasgolla.

Various types of sweets are available in this establishment.Such as Rasmalai, Chamcham, Rasgolla, Sandesh etc. Among all these sweets, I like the most iconic sweet of this establishment. The taste of Rasmalai of this establishment is extraordinary. I have bought Rasmalai from many other establishments. But this is the first time I have eaten Rasmalai from this establishment. And I was impressed by eating Rasmalai here for the first time. The milk of Rasmalai here is very thick and made of sweet and milky curds. Which is very delicious to eat. So the most iconic sweet of this establishment is Rasmalai.

I want to make donuts among foreign sweets. This sweet is made in America. This sweet is sweet like a round bread fried in oil. On top of which there is sugar or chocolate coat. This sweet is as delicious to eat as it is easy to make. This sweet is one of my favorite sweets among foreign sweets. Because there is both chocolate and sweet here. So I want to try this donut foreign sweet.

Some important information about the restaurant

@saniya9
@tanvirahammad10
@jyoti-thelight

Thank you very much for reading my post, let me know how you liked it in the comments. Thanks again everyone, stay well.