I invite all my Steemit friends to the 29th season of the Steemit Learning Challenge competition. Today I will share my entry for the SLC29-W2 // "Fried Chicken" competition organized by @suboohi mam.

Do you like fried chicken? Have you tried crispy chicken at home? Share your experience.

Yes,I like fried chicken. It has a special charm that makes it taste great from other chicken. The combination of different spices makes its taste unique, especially the flavor of chili powder is very amazing to me. When fried in oil, its aroma spreads all around. I have made fried chicken at home before. I have always loved innovation in cooking. My children love to eat fried chicken like this, I also make various recipes with chicken at home.

As always, my experience was great, chicken pieces marinated in a combination of different spices are fried on low heat until crispy. While the chicken is fried in oil, the aroma of the spices spreads all around and gives a unique feeling. The crispy and delicious fried chicken makes a unique combination on the breakfast table. Due to this versatility, it is quite popular in different cultures. I find fried chicken especially enjoyable at outdoor gatherings or on cool evenings. The aroma of fried chicken itself creates anticipation

Make the fried chicken recipes that is shared in the course with a detailed step-by-step procedure along with images.

Ingredients	Quantity	Ingredients	Quantity
Chicken	6 pieces	All-purpose flour	2 Cups
Soy sauce	2 tbsp	Chilli sauce	2 tbsp
Black pepper powder	1 tsp	Vinegar	½ Cup
Salt	As Taste	Red chilli powder	1 & ½ tbsp
Garlic paste	1 & ½ tbsp	Baking powder	1 & ½ tsp
Water	As required	Cooking oil	For deep frying

🍗Making Process🍗

Step 1:

• I took water in a large bowl, mixed salt and vinegar in the water well. Then I dipped the processed chicken pieces for making fried chicken, dipped them well and marinated them for 4-5 hours.

Step 2:

• In a mixing bowl, I mixed red chili powder, garlic paste, salt, black pepper powder, baking powder, soy sauce, and chili sauce and mixed them well to make a spice mixture.

Step 3:

• I rubbed the chicken pieces very well with the spice mixture. Then I marinated the chicken pieces for 30 minutes for better results.

Step 4:

• Now I prepared a bowl of water, all-purpose flour, and marinated chicken to coat the chicken pieces.

Step 5:

• Now I will coat the chicken pieces, so I took one piece of chicken and first coated it in flour, then shook off the excess flour, dipped it in water, and again coated it in flour twice. I coated all the chicken pieces in the same way and placed them in a bowl.

Step 6:

• I heated the oil in a pan on the stove. When the oil was slightly hot, I dropped the chicken pieces into the oil. The oil should not be overheated for frying the chicken because even if it is fried from the top, the chicken will not be cooked properly from the inside. So I fried the chicken pieces on low heat until they were golden and crispy. Then I placed them on a tissue to absorb the excess oil.

Ready To Serve

Presentation With Paper

List the prices of the ingredients you buy for making the recipe. (prices in your local currency and in STEEM).

I listed the prices of the ingredients I purchased to make the recipe. I converted the prices of the ingredients into my local currency and into Steem.

Ingredients	Bdt price	Steem price
Chicken	120 bdt	10.8 steem
Soy & Chilli sauce, Vineger	50 bdt	4.5 steem
All-purpose flour	20 bdt	1.8 steem
Spices	30 bdt	2.7 steem

Make a good Presentation of your recipe.

I served my recipe with fried potatoes and tomato sauce for a beautiful presentation. The fried chicken tastes crispy and spicy.

In this beautiful contest I would like to invite @sualeha @chant @wirngo