You are viewing a single comment's thread from:
RE: Approved the consumption of the first tomato edited with CRISPR/Aprobado el consumo del primer tomate editado con CRISPR
It is good to know that science is making advances in food crops, since in the near future, these techniques will have to be used, like it or not, to counteract the negative effects of insects, diseases, and the variations produced by the climate change.