I invite all my Steemit friends to the 29th season of the Steemit Learning Challenge competition. Today I will share my entry for the SLC29-W1 // "Barbecue Chicken" competition organized by @suboohi mam.

Do you like Barbecue/ grilled chicken? What make it different from other recipes.

Yes, I love barbecue or grilled chicken. It has a special charm that sets it apart from other chicken recipes. Grilling the chicken over coals or an open fire gives it a smoky and slightly charred flavor that you don't get when frying or boiling the chicken. Barbecue chicken is usually marinated in spices, yogurt, and oil for hours. This allows the flavors of the spices to soak deep into the meat, making it more flavorful than recipes that are cooked quickly.

Since it uses very little oil, grilled chicken is healthy and very tasty. Barbecue chicken can be sweet, spicy, sour, or smoky depending on the ingredients used. This versatility makes it quite popular in different cultures. I find barbecue or grilled chicken especially enjoyable at outdoor gatherings or on cool evenings. The aroma of the grill itself creates anticipation, and eating it fresh from the grill gives both a comforting and festive feeling, which is great.

Make the chicken recipes that is shared in the course with a detailed step-by-step procedure along with images.

Ingredients

The ingredients required for the Barbecue Chicken recipe are listed below.

Ingredients	Quantity
Chicken pieces	6 pis
Yogurt whisked	5 tbsp
Ginger & garlic paste	1 tbsp
Roaated Cumin Powder	1tsp
Red chili powder	1 tbsp
Chaat masala	1 tsp
Garam masala powder	1/2 tsp
Coriander Powder	1 tsp
Salt	As taste
Yellow food color	As required
Lemon juice	2 tbsp
Oil	1 tbsp

Making Process

Step 1:

To make the chicken barbecue, I took 6 large pieces of meat. I washed the chicken and drained the excess water. Then, I placed it on a chopping board and cut it into small pieces with a knife so that all the ingredients penetrated deep into the meat and the meat cooked very well.

Step 2:

In a mixing bowl, I added the beaten yogurt, ginger, garlic paste, roasted cumin powder, chili powder, chaat masala, garam masala powder, coriander powder, salt to taste, yellow food coloring, lemon juice, and olive oil. Then I mixed all the ingredients in the bowl very well.

Step 3:

I added the chicken pieces to the beaten spices, then rubbed the spices very well on each chicken piece and stored it in the refrigerator to marinate for 4 hours.

Step 4:

After marinating in the fridge for four hours, I took the chicken out of the fridge and put it in the oven. Since I was going to grill it in a pan, I put a pan on the stove, heated it, and added olive oil. Then I grilled the chicken pieces very well, turning them from side to side, until the chicken was cooked.

Handwritten identification sign

List the prices of the ingredients you buy for making the recipe. (prices in your local currency and in STEEM).

Description	Bdt Price	Steem price
Chicken pieces 6 pis	120 bdt	11 steem
Yogurt whisked 5 tbsp	30 bdt	2.7 steem
Ginger & garlic paste 1 tbsp,Roasted Cumin Powder 1tsp	20 bdt	1.8 steem
Red chili powder 1 tbsp, Chaat masala 1 tsp	15 bdt	1.3 steem
Garam masala powder 1/2 tsp, Coriander Powder 1 tsp	10 bdt	0.9 steem
Salt, Yellow food color	10 bdt	0.9 steem
Lemon juice 2 tbsp, Oil 1 tbsp	30 bdt	2.7 steem

Make a good Presentation of your recipe.

I tried to present my recipe beautifully with the ingredients I had on hand. I served the grilled chicken with homemade yougart sauce.

In this beautiful contest I would like to invite @sualeha @chant @wirngo