^{𒆜 Main Ingredients: 𒆜}

• Chickpeas
• Potato
• Chopped onion
• Garlic paste
• Ginger paste
• Chilli paste
• Cumin paste
• Garam masala powder
• Turmeric powder
• Salt to taste
• Soybean oil

^{𒆜 Making process: 𒆜}

• First, I took the chickpeas in a bowl and soaked them in two cups of water for six to eight hours.So that the chickpeas are well soaked and swell.

• To cook the chickpeas well, I put them in a pot and cut two potatoes into pieces.Then, add two to three cups of water to the chickpeas and boil them well for five to seven minutes.Now that the chickpeas are well cooked, I pour them into a strainer and drain the water.

• Now to cook the chickpeas, first I put a pan on the stove and added a generous amount of soybean oil to it. When the oil was slightly hot, I added the chopped onion inside.Then, when the onion turns light brown, I add ginger paste, garlic paste, chilli paste and cumin paste inside it.

• Now I added salt and turmeric powder to taste inside the masala and then stirred it well for some time.Once the spices were well ground, I added the mashed potatoes I had previously boiled into it.Then the potatoes and spices are thoroughly mashed for some time.

• I stirred the spices well for some time and then added the pre-boiled chickpeas and mixed the chickpeas with the spices and stirred for some time.After stirring well for some time, I added a cup of water to it so that the chickpeas cook well.

• Now, when the water inside the chickpea has reduced a bit, I added a spoonful of special homemade garam masala and mixed it well with the chickpeas for some time.Then I stirred it well for some time and finally my delicious and healthy roasted chickpea recipe for today was ready.

• Finally, I decorated it beautifully and placed it on a serving dish to serve, and sprinkled some chopped coriander leaves on top.

	Selfie with my delicious recipe🤳.

Chickpeas are a very beneficial ingredient for our health.chickpea contains a lot of protein, fiber, iron, vitamins, etc., which increase our body's immunity and also improve digestion.Chickpeas, in particular, reduce the risk of heart disease, control weight, and even play an effective role in controlling diabetes.Not only that, chickpeas are a very nutritious and complete ingredient for our skin and hair.So we all should eat chickpeas more or less every day.This will increase your body's immunity.

I hope everyone likes the chickpea recipe I prepared today and that you all will try to make this recipe at home by following each step I have given.Let us know how you all feel in the comments.See you in a new post.Until then, everyone, stay well, stay healthy, and stay safe.