Contest || In your kitchen how you use it dry or fresh 🌿
Hello Everyone.
From Pakistan🇵🇰.
Let's start.
“How do you use aromatic herbs in your meals, dried or fresh, share some examples ?.”
For example.
• I like to add fresh mint But coriander is always best dried for aroma in various dishes.
“What are the aromatic herbs that you use most in your meals, which is your favorite?.”
Aromatic herbs usually transfor your dish plain to favourable and unique taste.I didn't cook any food without herbs infact omelette. In my country we had a wide range of herbs.
I usually used.
• Rosemary.
• Orgenano.
• Mint.
• Ginger.
• Coriander.
• Parsley.
• Bay leaves.
• Turneric.
• kasoori methi ( Dried fenugreek leaves).
• Fresh fenugreek leaves ( Methi).
My favorite.
• Ginger.
Ginger is a most famous favourable and versatile rootroot and its give a spice and sweet flavor in food.Its help to digest your food and also very helpful in flue or cough.
“Do you have any aromatic herbs growing at home, if so share some pictures, and if not how do you get them, where do you buy them ?.”
Because I live in an apartment and there is no arrangement of sunlight due to which I cannot keep plants.So I buy it from the market and sometimes when I go to my aunt's house, she often allows me to harvest some herbs in her kitchen garden.But because there are many villages near our city, it is quite easy to get fresh vegetables in the market.
“🌸.Share with us some medicinal uses of these aromatic herbs, how you prepare this magical potion based on aromatic herbs that cures everything.?”
To tell the truth, I am a person who only depends on household items. It works best when you are not feeling well.I used to use it too and would advise you to do the same.
1.
Flue or cold.
Whenever i had a cold and my flue was mostly unbelievable my mother usually make a tea for me.
1 table spoon dry mint.
1 table spoon ginger.
1 table cinnamon stick.
Pintch of sugar and make a tea.
2.
Digestive problem.
1 table spoon peppermint.
1 table spoon dried ginger.
Few drops of lemon.
1 cup hot water.
Boil 5/7 mint and drink.
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Hello, I think it's excellent how you use aromatic herbs. I also love them, they give that special and unique touch to meals. Thanks for sharing those details.
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Greetings, aromatic herbs are great allies of our kitchen, I love the flavor that brings them, good that you use them and enjoy them, because in addition to flavor they provide us with multiple benefits to our health.