Deliciousness of Daily Sunday Menu No. 46. Date (30-11-2024) //The beginning of how to cook daily dishes

Hello noble steemit friends, I continue to pray and always be grateful for the blessings that have been given by the almighty who has given health, the opportunity for a long life to be able to continue working here and I also pray for my brother, I am happy to be able to follow the exciting challenge held by the Steemit community iron chef this is the first time I say thank you for the initial meeting introduction with the admin and moderator @progressivechef @dasudi @mvchacin @crismenia @lirvic @mariamisaya pray in good health, amen ya rabbal alamin🙏.

First of all I want to buy Shopping for cooking utensils at the shop can be a fun experience for me the items I buy at Wak Haji's shop are still healthy and of good quality according to the needs we want to buy, everything is there. Before leaving, I wrote down the cooking utensils needed such as tempeh, tofu, bean sprouts, chili tomatoes, all complete Which is in the village of Blang Krung Pase belongs to Wak Haji 😃.

Let's go straight to friends, let's cook home-cooked food can be an economical, healthy, and flavorful choice! some simple menu ideas for home cooking that I made for cooking this afternoon:

all the tools we use for cooking:

1. Cook stir-fried bean sprouts Ingredients:

• green chili
• 2 tsp salt
• shallots
• tempeh
• cooking oil

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How to Make:

1. Preparation of Ingredients

• Wash the bean sprouts and drain. Prepare all the cut ingredients.

1. Saute Seasoning

• Heat oil in a frying pan, saute garlic and shallots until fragrant.
• Add red chilies and cayenne pepper, stir briefly.

1. Add Vegetables

• saute until half cooked.
• Add bean sprouts and spring onions, stir well.

1. Seasoning

• Add oyster sauce, salt, and pepper.
• If you like, add a little soy sauce for additional savory flavor.
• Stir well and cook briefly so that the bean sprouts remain crispy (1-2 minutes).

1. Serve

• Remove and serve the stir-fried bean sprouts while warm. Suitable as a side dish with white rice.
• Do not cook the bean sprouts for too long so that the texture remains fresh and crispy.
• You can add protein such as tofu or tempeh for variation.

1. cook tofu chili sauce Ingredients:

• 2 pieces of stuffed tofu
• red chili
• 1 tsp salt
• shallots
• garlic
• ginger
• tomatoes
• cooking oil

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How to Cook:

1. Fry Tofu

• Heat oil in a frying pan.
• Fry the tofu until golden brown. Remove and drain.

1. Make Sambal

• Puree the chili, shallots, garlic, tomatoes, and shrimp paste using a blender or pestle.
• Heat oil in a frying pan, saute the sambal until fragrant.

1. Saute with Tofu

• Add lime leaves and lemongrass to the sauteed sambal, stir until wilted.
• Add fried tofu, stir well.
• Add salt and sugar to taste. Adjust the taste.

1. Serve

• Remove and serve the tofu sambal with warm rice.

• A little review of the photos that I captured on November 30, 2024 because my limited quota package ran out this afternoon, so I made a post at night to buy some internet quota.🥹

closing

Maybe that's enough from our post this time by sharing the daily household cooking menu from shopping to cooking at home, hopefully what I capture can provide insight for myself and also for others, hopefully it can be useful for all my noble friends, greetings of interaction, greetings of success for support for me and hopefully my reputation will continue to increase, greetings to all.☺️🙏

CC:)
Admin and moderator @progressivechef @dasudi @mvchacin @crismenia @lirvic @mariamisaya pray in good health, amen ya rabbal alamin🙏.

Now I invite my friends to participate in this lovely contest . @ustazkarim @humaidi @fajrulakmal @aril.hatake @safridafatih @pecintabunga20 @ahsansharif @chefdanie 🙏🤗