Greetings Everyone

I’m Arsalan Khatri from Pakistan, and I hope you’re all doing well. I’m back with another exciting Recipe of the Day – Week 85. Today’s feature is a flavorful and aromatic Beef Karahi — a classic dish made by cooking tender beef with tomatoes, spices, and herbs until it turns into a rich, bold, and mouthwatering masterpiece. It’s full of flavor, packed with warmth, and perfect for family meals, gatherings, or anytime you’re craving something truly satisfying and comforting.

Ingredient	Quantity / Details
Meat	750 grams
Onion	2 pieces
Garlic Ginger Paste	2 tablespoons
Tomatoes	8 to 10 pieces
Green Chilies	4 pieces
Turmeric	As required
Salt	To taste
Whole Garam Masala	As required
Crushed Red Chili	As required
Ground Cumin	As required
Lemon	1 piece
Fresh Coriander (for garnish)	As required

Cooking Method

Step 1: Boil the Beef

Add beef, water, salt, and turmeric to a pot. Boil until the meat becomes soft and tender.

Step 2: Fry the Beef and Onions

Heat oil in a wok (karahi). Add the boiled beef, ginger-garlic paste, and sliced onions. Fry until the onions are golden brown.

Step 3: Cook the Tomatoes

Cut the tomatoes in half and add them to the beef. Cover and cook until soft. Remove the tomato skins and sauté well.

Step 4: Add Spices

Add garam masala and roasted cumin. Cook until the oil separates from the masala.

Step 5: Finish and Simmer

Top with lemon juice, green chilies, and chopped coriander. Cover and simmer on low heat for a few minutes.

Final Presentation

Here is the final presentation of the dish:

Benefits

• Rich in Protein: Beef provides high-quality protein, which helps build and repair muscles, supports immunity, and keeps you energized.
• Packed with Essential Nutrients: Contains iron, zinc, vitamin B12, and other B-vitamins that support blood health, brain function, and overall vitality.
• Natural Immunity Booster: Garlic, ginger, and spices used in Karahi have antibacterial and anti-inflammatory properties to help boost immunity.
• Good for Bone Strength: Beef contains minerals like phosphorus and calcium that support strong bones and teeth.
• Improves Digestion: Spices like cumin, coriander, and black pepper aid digestion and help reduce bloating.
• Healthy Fats (When Made Properly): Cooking with controlled oil and natural ingredients provides healthy fats needed for hormone balance and energy.
• Comforting & Satisfying: The rich aroma and flavors make Beef Karahi a comforting dish that lifts your mood and satisfies cravings.
• Versatile & Nutritious Meal: Pairing it with roti, naan, or rice creates a balanced and nutritious meal suitable for gatherings and family dinners.

At Last!

I’m thrilled to finally unveil this latest recipe! If you decide to try it out, I would love to hear your thoughts—your feedback always brings a smile and fuels my creativity. If this post inspires a little joy or sparks your culinary imagination, don’t hesitate to follow along or show some love. Your support truly keeps my passion alive.

Invite Friend's

I warmly invite these fantastic friends to dive into the fun and join this colorful culinary adventure:

@Minerva | @erica005 | @usay

Grateful Thanks

Thank you for taking the time to stop by. Your encouragement, presence, and enthusiasm mean the world to me. Sharing this journey with such an amazing community inspires me to keep creating with heart, joy, and a pinch of flair!