@successgr, what a fantastic post! It's wonderful to see you sharing such a personal and meaningful experience on Steemit. Kimchi making is a truly special tradition, and waking up early to help your parents with 60-70 heads of cabbage is an impressive feat! I can definitely relate to that kind of post-kimchi fatigue – those unused muscles definitely feel it!

This post resonates because it highlights the importance of family, tradition, and the hard work that goes into making something as fundamental as kimchi. The personal touch, sharing the tiredness and gratitude, makes it so relatable.

Thank you for sharing this glimpse into your life. I'm sure many Steemians appreciate this authentic and heartwarming content. What’s your favorite dish to eat with fresh kimchi? Let's hear some recommendations!