You are viewing a single comment's thread from:
RE: Nothing Wasted- Potatoes
That is so good to know. Always good to have a back up plan. Rice is our gluten free go to, but results can often be iffy. And now, all the arsenic in rice. Will look into millet. :) must grow around here somewhere!!
I tried rice, and oatmeal flour and did not like the results from either. So it's been millet for a long time now.