be:SLC28-W1 // "Shami Kebab."
Hello friends how are you doing I am good, today I am here to take part in another interesting challenge be:SLC28-W1 // "Shami Kebab..
Have you ever made Shami Kebab at home before? If so, share your experience. Write in at least 150 words.(2 Marks)
Yeah I have tried it before especially when there are guests and on the occasion of Eid festive everyone loved it and it's the dish which is liked by everyone.
In normal life on the day when my husband said today we wanted to enjoy snacks especially shami kabab then I made it, its experience is awesome when it made with red meat but in my city it's not so easy to find good quality meat so I tried with chicken it's taste is not so bad kids loved it.
Moreover kids wanted to enjoy meat and chicken in different ways so making shami kabab is best idea as it's new dish for them and they didn't bore from eating chicken and meat along with pulses.
Prepare the Shami Kabab recipe step by step and describe the detailed procedure with pictures. Must use your own pictures. (6 Marks)
I am using following ingredients.
| Ingredients | Quantity |
|---|---|
| Chicken | 400 grams |
| Chana dal | 1 cup |
| Chopped onion | 1 cup |
| Chopped Green chilli | 3-4 pcs |
| Chopped coriander leaves | few leaves |
| Turmeric powder | 3/4 teaspoon |
| Chili powder | 1 tablespoon |
| Coriander powder | 1 teaspoon |
| Cumin seeds | 1 teaspoon |
| Black pepper powder | 1/4 teaspoon |
| Ginger & Garlic paste | 1 tbsp chopped |
| Egg | 1 pcs |
| Salt | 1 tbsp |
| oil | 2 tablespoons |
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- I take chana Dal cleaned it and soaked it in water for about 30 minutes, then I take pressure cooker added washed chicken, Dal, red chilli, ginger garlic, salt, turmeric, cumin seeds, coriander seeds, chopped onions and tomato, i mixed it well and placed on flame for 30 minutes.
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- I checked it was about done then I take the chicken out shredded it well and dries out the water and then added shredded chicken and coriander leaves for giving it more flavour.
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- The mixture was ready for kabab making, I made kabab or round shape with even thickness. I take oil in pain heated to medium flame, dipped the kabab in egg mixture and fry it. I do fry till both sides are golden.
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Present the Shami Kebab recipe in an attractive and well-decorated way. Use your username and date written on the paper.(1 Mark)
This is the final look of my dish. I hope you will like it.
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Video link
Which of your Steemit friends would you like to share your Shami Kebab with and why? Write in at least 100 words.(1 Mark)
I would like to share this dish with my friend @uzma4882 as she cooked food nicely and she has little kids too.
I hope kids will like my dish and share their feedback nicely moreover sometimes kids resist to eat mom cooking but when they will it's cooked by their aunt I hope they will enjoy it.
Moreover we are on steemit from long time we will sit together enjoy yummy kabab with rice and tea it will give us chance to a lot of gossiping.
It's all about my today post.
I would like to invite my friends @m-fdo, @jannat12 and @iqrarana786 to take part in the challenge.
Thank you for sharing on steem! I'm witness fuli, and I've given you a free upvote. If you'd like to support me, please consider voting at https://steemitwallet.com/~witnesses 🌟
Thanks for sharing tips for making shami kebab step by step, I appreciate your detailed photos for each step of the cooking process of this meal. I liked the family stories you included that added a personal cooking touch involving guests. this recipe looks good enough to share with friends and children and I can't wait to hear your more recipes, my my your cooking is a relentless good job.
Hey @drhira, what a delicious-looking Shami Kebab! Thanks for sharing this recipe, complete with your personal touches and experiences. I especially appreciate you walking us through each step with your own photos. It's so helpful and makes me feel like I could actually make this myself! The final presentation is beautiful, and the video is a great addition.
It's lovely that you want to share this with @uzma4882 and her kids—a perfect way to bond and enjoy some tasty food together! I'm sure they will love it! Thanks for inviting other Steemians to participate in the challenge too. Keep up the fantastic work, I look forward to seeing more of your culinary adventures on Steemit!