RE: My Knives - #11 BBQ Set
The thing about simple carbon steel is that it's very active- it reacts to almost anything. And as you use it, it develops a patina that looks awesome. That's one of the reasons why so many chefs love them.
Aside from mustard, you can use horseradish, and I did once, the problem with it is that it's kindof lumpy so it's hard to get them clear lines.
I did forget the fork and Bob's reaction to it :) It wasn't as wild as to knife but that's to be expected because he's seen the knife already so he was expecting something similar. But he was thrilled.
Sale, well I wasn't really expecting much, but it was the first time I actually had a knife that was available so I was thinking why not. Got quite a number of positive reactions which is cool.
Yep, it is acting strange - I couldn't upload a picture at all the other day, it kept giving me some "object error". It's still in beta so a glitch or two is something to be expected.
Mustard and horseradish. Too condiments I really like. Okay, well, now I know. Carbon steel is active, mustard isn't lumpy like horseradish.
Well, good. I'm glad "Bob" was happy with the fork, too. They'll make great gifts for his father.
Steemit is in beta, but when it's a two year old beta in this day and age it wears a little thin. I think there's been work going on under the hood and they've been staving off or recovering from one attack after another, so one of those things is probably more of the culprit, I believe, than a hitch in the programming because it's in beta. But what do I know. I'm blogging, not coding. :)