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RE: Rib-eye Steak with grilled vegetables and corn on the cob from the GREEN EGG with a cucumber salad.
That looks like an awesome meal, @exyle. The veggies and salad look really delicious as does the steak. Who says dieting has to be boring and tasteless. Do you ever marinade the steak before you put it o the grill? I use lemon, garlic, peppers and onions and toss it into a bag overnight. The steak is juicy and has a wonderful flavour.