You are viewing a single comment's thread from:
RE: One of the northeastern Chinese cuisines on the eve of lunar new year – Guo bao rou 东北年夜菜之一 锅包肉
I love the recipe and you explain it very well I have had the pleasure of tasting Chinese and Japanese food and not of a restaurant but of a family and it is really very divine I wish you the best for the new lunar year!
thank you and happy the new lunar year.