"SLC26-W6 | Brownie"

in #menosenlamasa26w63 months ago (edited)

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Greetings everyone!

Welcome to the last edition of season 26 learning challenge.

I am glad that even with challenge it's personal business I was able to participate in all the six weeks of this class and I have achieved a lot, I appreciate our teacher for taking out time to make sure all the six weeks was worth it thank you @nehela.

  • Make a brownie, they can be filled or unfilled, with or without topping (include ingredients, quantities and step by step)

Ingredients

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• flour

• egg

• sugar

• vanilla essence

• Cocoa powder

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I heated and melted my butter then poured in the cocoa powder.

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I stirred the cocoa powder to combine in the oil the i added vanilla essence and sugar stirred and mixed it up.

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I added egg and whisked till well combined.

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I poured in the flour mixed it up and then I greased the foil plate with butter.

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BeautyPlus_20250921164247609_save.jpg my brownie in pieces to be enjoyed date, tag and name inclusive.

I filled in my foil plate then baked for 20 minutes and my brownie was ready.

2 - When you tried the brownie, what was your experience like? Did you like it? Explain your answer in detail.

It is normal to feel curious when trying on a new thing especially for the first time so as usual I was curious of what the outcome will be, I follow the step-by-step process of the teacher and I mixed up my butter according to how it was shown it the class, I had a smooth experience making this because It wasn't stressful and didn't take too mush of my time to make it.

I loved it so much just as much as I love Churros the taste was heavenly sweet.

3 - Do you want a second edition of "hands on"? What are the 6 recipes you'd like to learn in a second edition of these challenges.

Oh yes I will love to participate in the second edition of hands on dough so as to continue learning more about dough season 26 was a wonderful experience.

It will be of great privilege to learn how to make the following:

• pizza with cheese

• meat pie

• bread bun

• doughnuts

• hamburger bread

• velvet cake

It will be a great privilege to learn with you in the second edition.

I will love to invite @affy @beevicsam @lirvic to also participate thank you.

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TEAM 8

Congratulations! Your post has been upvoted through @steemcurator08. Good post here should be..

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Curated by : @ okere-blessing

@okere-blessing thank you for the support.

Nice one , I enjoyed the part you appreciated the teacher, steemit platform is indeed transforming life . This skills are indeed worth learning.. I can't wait to be fully part of the next season... Weldon and thanks for taking your time to explain I am very much going to give it a try at home looks so yummy 😋.

I enjoyed the part you appreciated the teacher, steemit platform is indeed transforming life .

Oh yes it is such a selfless sacrifice for the teachers in all the courses to make out time out of their busy schedule for six week to teach something that benefit us all.
Thank you again for engaging in my post.

This cake look so yummy, your suggestions to the next hands on practical is very okay, we wish to learn all of this.

Thank you for engaging in my post we all look forward to the second edition.

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