Fruit

Fruit carving is the art of serving food with beauty. Commonly used media that is fruit, especially round-shaped and has a soft texture. The tools used in fruit carving are quite simple ie, cutter, jagged knife and toothpick if needed.

Fruit carving was first discovered in Thailand. In 1364, a decorator named Nang Nopamas made a decorative boat light at a royal festival that is routinely performed during the full moon every year in December. He carved fruits and vegetables