I will use whatever I can get my hands on. Right now I have roasted and salted peanuts and I make peanut butter from that. I just add a touch of coconut oil and cinnamon. With almond butter I use raw almonds that I roast myself. It’s all a little time consuming but worth every bite. Peanut butter cookies taste good from any source though. I can’t wait to see your write up of all the bazaar flowers. Odd plants are so interesting.