Hi friend, I'm sorry the delay of the answer but we are without Internet service, here in Venezuela because of the current crisis. The onion in vinegar is cut and left soaking in vinegar, the vinegar reduces the heat to the onion and gives it a rich flavor, many greetings to you friend. @cicisaja
Hi friend, I'm sorry the delay of the answer but we are without Internet service, here in Venezuela because of the current crisis. The onion in vinegar is cut and left soaking in vinegar, the vinegar reduces the heat to the onion and gives it a rich flavor, many greetings to you friend. @cicisaja