Hello my stemian friends!
Hope you all will be happy and enjoying healthy life. Today I am going to share with you my favourite childhood "Okra " recipe which is still my favourite one. My mother cooked this type of Okra more than other vegetables. Les us start the recipe

Ingredients

1. Fresh Okra ! KG (Washed and air dry and remove the head and tail, then cut into pieces)
2. Onion 2 medium size (Chopped)
3. Cumin Seeds. (1 Table Spoon)
4. Red Chilli Whole 4 to 5 or accordinig to taste.
5. Green Chilli 4 to 5 or according to taste.
6. Cooking Oil Half Cup

Instructions:

1. First Heat oil in a pan.
2. Put onions into it.
3. When onion turns pink in color and started its aroma then put cumin seeds and red whole chilli into it.
4. Saute it for a moment and then put Okra into it.
5. Saute it and pour half a cup water into it.
6. Then put the lid onto it.
7. Leave it for 5 to seven minutes.
8. Then remove the pan from stove.
9. Serve it with lemon, salad and curd sauce.