Birthday cake

Without a birthday or wedding anniversary cake can not be imagined. But in the fun of this event, almost everyone bought a cake from the market, from the market. Well if birthday cake can be made at home, then how will it be? Honestly, today we will tell you the recipe for making a cake. The cake that you know today is 'Black Forest Cake'. Ingredients: eggs - 3, sugar - 6 tablespoons (little blend), flour - 1/2 cup, baking powder - 1 teaspoon, cocoa powder - 2 tablespoons, cherry syrup - 1/2 cup (brushing) For), Recipe: - Maida, baking powder and cocoa powder, put it next to the chelane. Foam the egg white in a bowl well-bitten. Mix little sugar in the foam. When all the sugar is mixed, mix the egg yolk together. Take one tablespoon of flour with a spoon of flour and mix it in a light hand. Now, brush one pan of cake with a pan or oil, sprinkle the flour or cocoa powder, boil it for 150 minutes at 150 degree oven, insert the stick inside the cakes, or see if the stick comes out clean. After cooling, keep refrigerated and refrigerated four-four hours. Then cut it with a sharp knife or cut it in three directions. Put one on one of the other plates with a cherry syrup and apply whip cream or buttercrum to each layer (usually in the black forest whistle cream). Now pour chocolate mirror glaze on the cake and serve it on the chocolate chutney.....